Hospitality Hangout Podcast
Join Michael Schatzberg (The Restaurant Guy) and Jimmy Frischling (The Finance Guy) on The Hospitality Hangout for bold, hilarious, and insight-packed conversations with the power players redefining hospitality. From hot trends and tech breakthroughs to behind-the-scenes stories, no topic is off the table.
Recent Episodes
Game Day, Every Day: Brooks Schaden, Co-Founder and CEO of Tom’s Watc…
In this episode of Hospitality Hangout, the Restaurant Guy and the Finance Guy sit down with Brooks Schaden, co-CEO and co-founder of Tom’s Watch Bar, to explore how he’s reinventing the modern sports bar. From 150+ TVs and c...
Igniting Restaurant Growth: From Flames to Fame: Steve Kislow on Igni…
In this sizzling episode of The Hospitality Hangout Podcast, hosts Michael “Schatzy” Schatzberg and Jimmy Frischling sit down with Steve Kislow, CEO of Firebirds Wood Fired Grill. They delve into hospitality strategies and re...
Hospitality’s Game Plan: Insider Insights & Emerging Trends for Resta…
In this dynamic episode of the Hospitality Hangout Podcast, we welcome Josh Kopel—award-winning restaurateur and hospitality strategist—for a deep dive into the latest hospitality trends and insider insights that are shaping ...
Title: From Salads to Success: Bold Ideas & Insider Insights with Nic…
In this laughter-filled yet insightful episode of the Hospitality Hangout Podcast, we sit down with Nick Kenner, Founder & CEO of Just Salad, to explore bold ideas and expert strategies that are reshaping the hospitality and ...
Unlocking Restaurant Growth: How Entertainment Transforms Hospitality
In this episode of The Hospitality Hangout, we sit down with Neil Sudaisar, AVP of Commercial National Accounts at DIRECTV, to explore how entertainment is powering restaurant transformation and success in the hospitality ind...
Essential Trends & Industry Strategies with PR Expert Sherri Fishman
In this episode, we delve into the must-know hospitality trends and effective industry strategies with PR expert Sherri Fishman from Fishman PR. As restaurants transform rapidly, understanding what exceptional PR looks like i...
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