In the latest episode of the Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy” chat with Brandon Barton, the chief executive officer of Bite, to explore digital hospitality and improving the online ordering process.
“We see an incredible amount of information that we’re helping restaurants to take and learn about their guests, and then personalize ordering experiences for them,” says Barton. “There’s more visibility into what options you have when you get to a restaurant before you get there. Now, you can give people digital experiences in-store or at home—and what’s going to flip here is the concept of hospitality.”
Bite offers restaurateurs solutions for making their restaurants better. It is an omni-channel digital ordering platform for restaurants, providing restaurants with every digital ordering channel they can have: websites, apps, contactless ordering, kiosks, QR codes, curbside pickup, and even drive-thrus.
“Take labor out of the equation when it comes to the order. Every single person knows how to order food digitally. Let’s just let people do it—in the lobby, at home, or in the restaurant,” adds Barton. “If you want us to know who you are, and you want us to use that data, we’re more than happy to provide you with a better guest experience.”
Click here for more recovery and relief information for restaurant, hospitality and food service operators. And to keep listening, check out The Hospitality Hangout podcast on Spotify!
This syndicated content is brought to you by Branded Strategic Hospitality.
