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November 30, 2020

How Hospitality Has Become a Digital Business | Season 2, Vol. 5: Mezze Restaurant Group

https://open.spotify.com/episode/1hIJKv7OWm1St4XwWiD0Rm In the latest episode of the Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance…

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October 30, 2020

Customer Experience Management | Season 2, Vol. 4: Ovation

https://open.spotify.com/episode/5SOQDLYP1xwWtUlhvSg5jP In the latest episode of the Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance…

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October 9, 2020

The State of Hospitality Employment | Season 2, Vol. 3: The Elliot Group

https://open.spotify.com/episode/3dH3GVRueeD8Wg6c0WKT9d In the latest episode of the Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance…

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September 2, 2020

Human Capital Solutions in a “Gig” Economy | Season 2, Vol. 2: Clockedin

https://open.spotify.com/episode/2Iky8srzNuKcTkiVZ1sA3n In the latest episode of the Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance…

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August 18, 2020

Human Capital Solutions in a Digital World | Season 2, Vol. 1: Blanket

https://open.spotify.com/episode/6UkwzMrBlUJBfA8Ikw2NeB In the latest episode of the Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance…

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July 24, 2020

Inside Baseball into the Financial Future of Restaurants Vol. 10: Citibank

https://open.spotify.com/episode/6FhswZgZ5LjxJXlrBy3TKR In the latest episode of the Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance…

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July 14, 2020

Contactless Everything Continues as Customers and Operators Embrace New Technology Vol. 9: Allset

https://open.spotify.com/episode/4tvSs2GEF17KocdAFmDOHn In the latest episode of the Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance…

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June 12, 2020

Exploring Contactless Everything (ordering, payments, reservations) Vol. 8: SoftPoint

https://open.spotify.com/episode/5paJXoVfFPJyi47qYazcZg In the latest episode of the Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance…

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June 5, 2020

Contactless Everything for Hospitality Venues Vol. 7: Bbot

https://open.spotify.com/episode/2WYvGAZ1bchLvbfG5Q4FRX In the latest episode of the Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance…

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May 28, 2020

The Rise of Beverage e-Commerce During COVID-19 Vol. 6: TapRm

https://open.spotify.com/episode/6o9vo77iohzzudDW7bdUan In the latest episode of the Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance…

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Love0

How Hospitality Has Become a Digital Business | Season 2, Vol. 5: Mezze Restaurant Group

Customer Experience Management | Season 2, Vol. 4: Ovation

The State of Hospitality Employment | Season 2, Vol. 3: The Elliot Group

Human Capital Solutions in a “Gig” Economy | Season 2, Vol. 2: Clockedin

Human Capital Solutions in a Digital World | Season 2, Vol. 1: Blanket

Inside Baseball into the Financial Future of Restaurants Vol. 10: Citibank

Contactless Everything Continues as Customers and Operators Embrace New Technology Vol. 9: Allset

Exploring Contactless Everything (ordering, payments, reservations) Vol. 8: SoftPoint

Contactless Everything for Hospitality Venues Vol. 7: Bbot

The Rise of Beverage e-Commerce During COVID-19 Vol. 6: TapRm

THE HOSPITALITY HANGOUT·

THE HOSPITALITY HANGOUT·

THE HOSPITALITY HANGOUT·

THE HOSPITALITY HANGOUT·

THE HOSPITALITY HANGOUT·

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Mario Del Pero from Busser to Boardroom

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Tiki Taco a “Hometown Hero” Scaling Up

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