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November 30, 2021

The Customer Management Solution | Season 5, Vol. 9: SEVENROOMS

https://open.spotify.com/episode/0W3EDIrcNb71paMJrqhtnu In the latest episode of Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “ The Finance…

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November 23, 2021

Robots in the Kitchen | Season 5, Vol. 8: Miso Robotics

https://open.spotify.com/episode/6kPL5Sy1Q2dbrBqIuuR5TX In the latest episode of Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy”…

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November 17, 2021

LIVE FROM FOOD ON DEMAND IN LAS VEGAS

https://open.spotify.com/episode/2dKeBjn5PrjOMaaJXS65oA In the latest episode of Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “ The Finance…

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November 16, 2021

The Importance of Keeping It Simple | Season 5, Vol. 7: Gala Capital Partners

https://open.spotify.com/episode/566mGJnluG9X9AS5HiIhoN In the latest episode of Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy'' and Jimmy Frischling “The Finance Guy''…

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November 9, 2021

A World-Class Customer Experience | Season 5, Vol. 6: Snackpass

https://open.spotify.com/episode/5WSnYSjhd9PRQ7wI7IfIUX In the latest episode of Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy”…

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November 2, 2021

The Multi-Restaurant Ordering Experience | Season 5, Vol. 5: Kitchen United

https://open.spotify.com/episode/63pFp5ZgZaRdtRzQOtOOyr In the latest episode of Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “ The Finance…

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October 26, 2021

The Dark Kitchen | Season 5, Vol. 4: Wow Bao

https://open.spotify.com/episode/04BvAW4Fye78AO1jcbcPxP In the latest episode of Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “ The Finance…

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October 18, 2021

Solving the Labor Shortage | Season 5, Vol. 3: Picnic

https://open.spotify.com/episode/2Z73vdBJ6Hax2otFkCGtef In the latest episode of Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “The Finance Guy”…

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October 13, 2021

Wings Burgers & BBQ | Season 5, Vol. 2: Dickey’s Barbecue Restaurants

https://open.spotify.com/episode/5NA5NOTXiv5Gx6UUBYLlaQ In the latest episode of Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “ The Finance…

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October 6, 2021

The Rise of Tech | Season 5, Vol. 1: Better Food Ventures

https://open.spotify.com/episode/0TelTDaQIx2F2GgtedSsPI In the latest episode of Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “ The Finance…

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The Customer Management Solution | Season 5, Vol. 9: SEVENROOMS

Robots in the Kitchen | Season 5, Vol. 8: Miso Robotics

LIVE FROM FOOD ON DEMAND IN LAS VEGAS

The Importance of Keeping It Simple | Season 5, Vol. 7: Gala Capital Partners

A World-Class Customer Experience | Season 5, Vol. 6: Snackpass

The Multi-Restaurant Ordering Experience | Season 5, Vol. 5: Kitchen United

The Dark Kitchen | Season 5, Vol. 4: Wow Bao

Solving the Labor Shortage | Season 5, Vol. 3: Picnic

Wings Burgers & BBQ | Season 5, Vol. 2: Dickey’s Barbecue Restaurants

The Rise of Tech | Season 5, Vol. 1: Better Food Ventures

THE HOSPITALITY HANGOUT·

THE HOSPITALITY HANGOUT·

THE HOSPITALITY HANGOUT·

THE HOSPITALITY HANGOUT·

THE HOSPITALITY HANGOUT·

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Julie Wade on Loyalty Programs & The North Star of Successful Restaurant Marketing

Navigating the New Era of Restaurants: Connecting with Customers in a Shifting Landscape

From Rock Stages to Juice Bars: How Jennifer Dodd Became CEO of Main Squeeze Juice Co.

Union Square Hospitality’s Chip Wade on Expanding Daily Provisions and Breaking Barriers in Hospitality